Breakfast
Back
Breakfast is served from 8:00am to 10:00am and you will be treated to a delicious complimentary Australian gourmet breakfast including;
-
Coffee; freshly roasted by Yahava coffee in Margaret River and freshly ground and brewed in our espresso machine
-
Tea; a selection Twinings brand teas
-
Selection of fruit juices
-
Range of muesli and other cereals
-
Seasonal fruits and our famous home-made stewed pears and prunes
-
Margaret River Dairy Company plain and fruit yoghurt
- Toast from
freshly baked home made bread (wholemeal, plain, rye,
banana bread, raisin bread and pumpkin bread from Pam's
famous recipe)
- Jams from the
Margaret River Berry Farm as well as Vegemite
- Freshly baked
muffins or scones
A cooked breakfast
is available and can be ordered separately from our a la
carte menu.
-
Free range eggs cooked to order
-
Fresh crispy bacon or breakfast sausages
-
Home-made Baked Beans with our chives and basil or
-
Mushrooms sautéed in butter with thyme from our garden or
- Home made Hash
Browns
-
Omelets with mushrooms with taragon, chives and parsley fresh from our garden
-
Eggs Florentine on wilted home grown spinach with Hollandaise sauce
-
Eggs Benedict on ham with Hollandaise sauce
-
Pancakes with fillings of your choice
Tea and coffee
facilities are available all day in the lounge and a microwave
oven is also in the lounge so guests can heat up drinks or
snacks. Our water supply is pure filtered rainwater that you
can drink straight from the tap.
Lunch, picnic hamper and Dinner menus are available on
request.
Wine as well as Cheese Platters are also available for
purchase.
Complimentary port is available in the evenings and guests can
treat themselves to a ‘lucky dip’ from the Licorice Allsorts
jar.
